Show Your Farm’s Positive Environmental Impact
We're on a mission to build public trust in U.S. Pork. And it starts with valued producers like you.
Participating in the Pork Cares Farm Impact Report program is a proactive opportunity for producers to show business partners the hard work you've put into your operation and your readiness to do more with the right resources.
This initiative helps protect your freedom to operate by using your data to tell your sustainability story.
Request a Report
Complete the form to start your Pork Cares Farm Impact Report.
Benefits of the Pork Cares Farm Impact Report
Identify Efficiencies and Opportunities
Get a snapshot of your on-farm practices in a concise, clear report.
Strengthen Your Business & Reputation
Your custom, professional report will enhance your operation’s image with packer and partners for future success.
Increase ROI
Professional technicians will provide analysis of your data and work with you to identify practices that will help reduce operating costs and drive ROI.
Proactivity
Demonstrate our industry’s sustainability commitment with verified metrics and prove how we take care of people, pigs and the planet.
How it Works
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Request Report
Take 30 seconds to fill out the form above with all the requested information.
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Receive Introductory Email
A National Pork Board staff member will email you within 5 business days to schedule a 15-minute intro call with our trusted partner, Sustainable Environmental Consultants (SEC).
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Submit Data Securely
Your assigned SEC technician will assist you in collecting the on-farm data needed to begin the report. Submit your on-farm data via a confidential, secure platform.
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Get Final Report
Once all data is received, expect your report in around 30-60 days. The SEC team will thoroughly present your final report to you, giving you a complete understanding of your metrics.
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Share Your Impact
The report is now yours to tell your on-farm sustainability story. Share your report with financial institutions, packers, community members and more.